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Our Growing Platforms

Boosting your sales & attractivness

Many are eager to be a part of the green transition but are unsure how to proceed. At Swegreen, we can revolutionize your business, whether you operate a grocery store, restaurant, or hotel.

As industry leaders, we hold several "world and branch records" in sustainability, including the minimal carbon footprint, lowest energy consumption, and water usage.

With our subscription service, you gain access to fresh herbs and salads, from seed to fully-grown plants on site. The best way to showcase this to your customers and guests is by placing the growing unit in a prominent, public space.

With Swegreen, you receive a combined impact, a futuristic experience and economical viability in one package!

In-store Farming

Boost your sale of salads and fresh herbs!

Having your own in-store farming unit increases your store's attractiveness, offers a futuristic shopping experience and demonstrates your commitment to the green transition.

Offer your customers daily-harvested greens with longer shelf life, superior taste, and zero transportation.

Tomas Lundvall Tomas Lundvall

Tomas Lundvall, Store Owner at ICA Maxi Linköping:

– In my over 20-year retail career, nothing else has made such a big impression on our customers. The biggest advantage for us, who measure everything in terms of customer benefit, is that we get outstanding and sustainable products to offer our customers at ICA Maxi.

Suitable growing solutions: Freja or Saga

Hotels & Restaurants

Enhance your creative kitchen and maximize the potential of your ingredients. With your own growing unit, you can create innovative and exceptional tastes, while adding a great experience to your venue.

Invest in your own growing platform to supply your kitchen with fresh, tasty and out-of-season vegetables year-round!

Martin Wall Martin Wall

Martin Wall, Fotografiska's Star Executive Chef:

- We have high standards for our ingredients, so we investigated several suppliers of hydroponic growing systems, tested their products, and examined their sustainability measures. When we found Swegreen, it was like a match made in heaven! Their knowledge and technology are unique, both in growing high-quality greens and in energy efficiency and sustainable production methods. With our Swegreen growing unit, we have significantly improved our delivery quality and range of greens.

Suitable growing solutions: Saga

Property owners

Many property owners find it challenging to contribute to their sustainability measurements and initiatives. While they work with ESG indicators and performances, practical implementation can be difficult.

By placing your own growing unit in the property, you actively participate in the green transition and promote more sustainable operations; while checking many of your ESG KPI boxes.

With our subscription service, setting up a collaboration with tenants and Swegreen is easy.

Today, it is increasingly common for property owners to impose sustainability requirements on tenants' operations. Swegreen offers effective solutions and helps issue sustainability certificates for ESG reporting and more.

Suitable growing solutions: Freja or Saga

Freja

Introducing Freja, our immense model that blends cutting-edge technology, climate mastery, and automation. Freja isn't just our largest – it's bold. Freja is designed for the larger supermarkets, and the trendsetter retailers with a potent business case.

Freja isn't just a cultivation platform; it's a statement. Unleashing a daily production capacity of approximately 450 crops (app.13 500 per month) – lettuce, leafy greens, and aromatic herbs and spices – within a compact 60m2 arena. You are offering your customers produce so fresh, it practically hums with vitality.

Take control, embrace sustainability, and seize your share of the future. By embracing Freja, you're not just growing; you're evolving and making a statement. Customers won't just visit your store; they'll have shopping experience. As you sow and harvest, we're your backstage crew, providing technical support, training through our Swegreen academy, and unwavering support.

Join us in this venture. Together, we'll craft your daily harvest. Our Cloud system, your co-pilot, will guide you every step of the way. Picture your customers enjoying pesticide-free, farm-fresh crops – no transportation, and a minimal environmental footprint. Let's cultivate a conversation and explore the horizon of climate-smart agriculture.

Floor area

from 45 m² (485 sq ft)

Height

from 3.5 meters (11,4 ft)

Capacity

from 300 crops (mixed assortment) per day

Fun facts

We have 2 patent-pending for this growing solution

Want to know more about Freja?
Contact us at: henrik.aldenrud@swegreen.se

Saga

Prepare to meet Saga, our newest model and cultivation platform. The smallest, but our mighty flagship model – Saga defies size to bring a revolution in sustainability to smaller grocery stores, hotels, and eateries.

Imagine Saga as your key to the green revolution, tailored for those with a more compact footprint. In sizes Small, Medium, and Large, it's the door-opener to a new era in on-site cultivation. Even with limited space, you can now offer your customers a taste of locally grown, climate-smart salads and herbs, all year round.

With a floor space need of less that 6 m2 meters (5,6 long), the SAGA S delivers a delightful chorus of 68 crops (mix of lettuces & herbs) each day. Medium, stretching to 10 m2 meters, yields 89 crops per day. As for Large, extending to 12 m2 of floorspace (9,2 long), it brings forth an impressive 116 crops daily. All share a width of 1.3 meters and stand tall at 2.5 meters. Saga isn't just about growing greens; it's about growing greener tomorrows. It's an ode to sustainability, an ode to fresh flavor. As you sow, so shall you reap, and we'll be right there beside you, ensuring smooth sailing all the way.

Think of Saga as a piece of your sustainability puzzle. It's not just about flavor; it's about impact. With no transportation involved, pesticide-free produce, and an incredibly low CO2 footprint, Saga embodies the very essence of a green transition.

Floor area

8-12 m²

Height

from 2.9 meters

Capacity

from 68 to 116 crops per day

Fun facts

We hold 4 industry/world records in sustainability for this growing solution

Want to know more about Saga?
Contact us at: henrik.aldenrud@swegreen.se

Introducing some of our SWEGREENS

The product of our cutting-edge Swedish innovation, we proudly present our Swegreens. Irresistibly delicious, these are no ordinary greens. They're a conscious choice that lets you rock the planet's health while treating your taste buds. Because let's face it, with Swegreens, you're not just eating – you're shaping the future and savoring every bite. We offer approximately 100 sorts of greens to choose from to our customers in smaller combinations of herbs and lettuces.

NOW, LET'S DIVE INTO THE FLAVORS OF OUR SENSATIONAL SWEGREENS

Crispy Lettuce
Crispy Lettuce
Green Oakleaf
Green Oakleaf
Purple Oakleaf
Purple Oakleaf
Lettuce
Lettuce
Dill
Dill
Coriander
Coriander
Mint
Mint
Thyme
Thyme
Basil Genovese
Basil Genovese
Red Basil
Red Basil
Garden Parsley
Garden Parsley